Menu Section: Soups and Salads - lunch

pita croutons, feta, avocado, bacon, heirloom tomatoes, spring mix, 8 min egg, roasted garlic white balsamic vinaigrette 18

honey smoked salmon, arugula, cherry tomato, toasted pumpkin seed, currant, roasted corn, Israeli couscous, basil buttermilk dressing

spring mix, med herbs, hummus, med salsa, kalamata olives, tahini lemon vinaigrette, whole wheat pita

heirloom tomatoes, green bell pepper, red onion, feta, cucumber, kalamata olives, arugula, oregano, olive oil

classic Greek egg, lemon, chicken and rice soup